This is one of my favorite soup recipes right now. It’s starting to feel like winter around here (sometimes) and I am really getting into making soups. I originally found the recipe for this soup on the blog, She Wears Many Hats and made a few changes:
The whole family enjoyed this recipe and it will continue to be in the regular soup rotation. It’s a fairly simple and quick soup to make, which is perfect for a full-time working mother, who is trying to train for a 2016 half marathon, while still being a wife and a mother! Our two year old said “Wow! Yummy!” when he first tried the soup, so it’s Kid Approved! That’s the best compliment a mama can get!